Check out our new dessert menu
Published: 8th October 2019 | By: Admin
Nothing puts the full stop on the end of a great meal like a fabulous dessert.
We've just launched our new dessert menu and are pretty sure it's going to be a hit.
You can choose from stunning creations like our Baked New York Cheesecake or our very own Whisky & Rye Pudding - Loxleys' take on sticky toffee pudding, served with homemade brown bread ice cream, Cotswold Whisky Syrup and tonka bean butterscotch sauce.
If salted caramel is your thing, our Salted Caramel Tart will be right up your street, while our Vanilla & Cinnamon Set Custard with cider sorbet, apple puree and cinnamon pastry has just the right balance of sweet and citrus.
If you're after a vegan option, our 70% Dark Chocolate & Coconut Mousse with Chia seed and almond pudding, mango and malibu sorbet is delicious, and if you want to keep it simple you can pick your own selection of ice creams and sorbets.
Our cheese selection is a firm favourite with our guests, giving you the option to pick from a carefully-chosen selection of artisan French and British cheeses. In fact, why not have a cheese selection before dessert to enjoy both sweet and savoury.
If you're a bit full for dessert, you might want to try the famous (and very popular) Loxleys Espresso Martini, or some other digestif to finish your meal. And of course, we've got coffee and tea as well as dessert wines to accompany your choice of sweet.
Book now to reserve a table at Loxleys and try our new dessert menu for yourself.